The cuisine at Vittoria is an expert blend of seasonal flavours and fragrances. The many tempting dishes, ranging from local Campania specialities to haute cuisine prepared by the skilled hands of the multiple award-winning chef Vincenzo Galano, can be relished in either the monumental "Vittoria" dining room where you can enjoy a delightful lunch under the vaults of a majestic frescoed ceiling, or in the summer, on the open-air "Bosquet" terrace, overlooking the Gulf where you can glimpse the mauve shades of Vesuvius through the baluster.

Its exquisite, distinctive rooms and terraces make EXCELSIOR VITTORIA a superior choice for successful banquets and gala dinners.

Vegetarian menus can also be provided on request.

NEW! Watch our chef Vincenzo Galano on CBS2 Chicago preparing traditional dishes on the US network

VITTORIA

The exquisitely frescoed ceilings and deco furnishings which create a sophisticated ambience exuding history and the incomparable flavour of natural, wholesome Mediterranean produce, combined with the magical backdrop of the Sorrento coast, make Ristorante Vittoria one of the most beautiful, "delicious" places for the bon vivant. Restaurants


BOSQUET

Terrazza Bousquet, the veritable feather in the restaurant's cap, is a splendid terrace overlooking the Gulf. Here you can savour our chef's fresh and original new take on the specialities of the Campania region while you soak up the spectacular sight of Ischia and Procida, admiring the many boats and yachts crossing this part of the sea. Restaurants


VITTORIA TERRACE

Once a week in summer a buffet dance is held on the panoramic Vittoria Terrace, looking towards the twinkling lights of Naples on the other side of the Gulf whilst dancing to the sound of romantic melodies. Restaurants


POOL

In the shade of the fruit trees and pretty white swinging canopies in the garden, sits the Pool restaurant, open from June to September. With a snack bar corner too, the restaurant is served by expert Neopolitan chefs specialising in pizza for wood-fired ovens and pasta, as well as the many local specialities that Campania is renowned for the world over. Alongside these delicacies, you can also enjoy grilled meat and fish, fresh salads, icecream and homemade desserts served with premium wines. Restaurants